GARLIC CROSTINI | $14
HOUSE MADE RICOTTA CHEESE, ROASTED GARLIC
1855 COWBOY STEAK | $44
16 OZ. CERTIFIED BLACK ANGUS BONE-IN RIBEYE, PAN SEARED & BUTTER BASTED,
CHEF’S POTATO & VEGETABLE
Only one in eight cattle qualifies and becomes USDA Certified as the 1855 brand. 1855 carefully chooses family ranchers who have a passion for raising high-quality Angus cattle and who fully understand the steps required to achieve a memorable eating experience.
1855 Black Angus ensures ideal marbling for the most flavorful and juicy beef.
PORTOFINO | $34
A LONGTIME FAVORITE OF THE LAMPLIGHTER!
SHRIMP, SCALLOPS & CRAB, DICED PANCETTA, SHALLOTS, LEMON WINE BUTTER SAUCE,
LINGUINI, TOASTED BREADCRUMBS, BASIL
BOMBOLINI | $9
OUR CUSTOMERS LIKE TO CALL THEM OUR "LITTLE PILLOWS OF HEAVEN"!
SMALL ITALIAN DONUTS MADE WITH RICOTTA CHEESE, CHOCOLATE SAUCE